Chicken Tikka Masala
Tender chicken pieces in a rich, creamy, and mildly spiced tomato-based curry
Prep Time
20 min
Cook Time
50 min
Servings
4 people
🌾 Premium Quality Ingredients
We proudly use Baramati Agro products in our recipes. All our chicken products are sourced from Baramati Agro, ensuring premium quality, freshness, and the best taste for your family. Experience the difference that quality ingredients make!
Ingredients
- 500g boneless chicken, cubed
- 1 cup yogurt
- 2 tbsp lemon juice
- 2 tsp garam masala
- 1 tsp turmeric
- 1 tsp cumin
- 1 tsp coriander powder
- 2 tbsp butter
- 1 large onion, chopped
- 3 cloves garlic, minced
- 1 inch ginger, grated
- 1 can (14oz) tomato sauce
- 1 cup heavy cream
- 1 tsp paprika
- Salt to taste
- Fresh cilantro for garnish
Instructions
- 1
Mix yogurt, lemon juice, garam masala, turmeric, cumin, and coriander powder
- 2
Marinate chicken in this mixture for at least 2 hours
- 3
Preheat oven to 400°F and bake chicken for 20 minutes
- 4
Heat butter in a pan, sauté onions until soft
- 5
Add garlic and ginger, cook for 1 minute
- 6
Add tomato sauce, paprika, and simmer for 10 minutes
- 7
Add cream and cooked chicken, simmer for 15 minutes
- 8
Garnish with cilantro and serve